Recipe of Pecan Pie Recipes

Pecan Pie Vii

Pecan pie is the classic sugary dessert without which no thanksgiving is complete.

Easy Pecan Pie Recipe The Best Old Fashioned Pecan Pie

Recipe Summary Pecan Pie Vii

This is a simple, yet delicious recipe to make without the syrup that most pecan pie recipes call for. It's more like a custard pie with pecans.

Ingredients | Pecan Pie Recipes

  • 1 (9 inch) deep dish pie crust
  • 2 cups light brown sugar
  • 1 tablespoon all-purpose flour
  • ½ cup melted margarine
  • 1 cup evaporated milk
  • 1 teaspoon vanilla extract
  • 3 eggs
  • 1 cup chopped pecans
  • 1 cup pecan halves
  • Directions

  • Preheat oven to 350 degrees F (175 degrees C.)
  • In a large bowl, combine brown sugar, flour, margarine, milk, vanilla and eggs. Blend until smooth. Stir in chopped pecans. Pour into pie crust. Place whole pecan meats gently on top in decorative manner.
  • Bake in the preheated oven for 35 to 40 minutes, or until golden brown and filling is set.
  • Info | Pecan Pie Recipes

    prep: 10 mins cook: 40 mins additional: 10 mins total: 1 hr Servings: 8 Yield: 1 - 9 inch deep dish pie or 2 regular 9 inch pies

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    Images of Pecan Pie Recipes

    Pecan Pie Recipes : Pecan pie itself, though, is a more recent invention.