Grandma Bellows' Lemony Shrimp Macaroni Salad With Herbs
🙂 however, pasta salad really goes well with just about anything.
Recipe Summary Grandma Bellows' Lemony Shrimp Macaroni Salad With Herbs
This salad came straight from my grandmother's recipe collection. It's a tradition every summer and soooo refreshing and delicious. Be sure to put this on ice if it's going to be served outdoors.
Ingredients | Pasta Salad With Mayonnaise3 eggs1 cup uncooked ditalini pasta2 (4.5 ounce) cans small shrimp, drained and chopped, or more to taste3 stalks celery, finely chopped2 green onions, finely sliced½ teaspoon finely chopped fresh dill1 tablespoon coarsely chopped fresh parsley¼ cup fresh lemon juice1 cup mayonnaisesalt and pepper to taste1 sprig fresh dill for garnish, or as needed1 sprig fresh parsley for garnish, or as neededDirectionsPlace the eggs into a saucepan in a single layer and fill with water to cover the eggs by 1 inch. Cover the saucepan and bring the water to a boil; remove from heat and let the eggs stand in the hot water for 15 minutes. Drain the hot water; cool the eggs under cold running water in the sink. Peel and set aside.While the eggs are cooking, fill a large pot with lightly salted water and bring to a rolling boil. Stir in the ditalini pasta, and return to a boil. Cook uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 8 minutes. Drain. Rinse the pasta in cold water until cool and drain thoroughly.In a large salad bowl, lightly toss the cooked ditalini, shrimp, celery, green onions, chopped dill, chopped parsley, lemon juice, and mayonnaise until thoroughly combined. Season with salt and pepper. Slice the hard-cooked eggs, and retain several pretty slices for garnish. Gently fold in the rest of the eggs. Arrange reserved egg slices, sprigs of dill, and parsley sprigs on top of the salad; chill for 1 to 2 hours before serving.Info | Pasta Salad With Mayonnaiseprep:
30 mins
cook:
15 mins
additional:
1 hr
total:
1 hr 45 mins
Servings:
12
Yield:
6 cups
TAG : Grandma Bellows' Lemony Shrimp Macaroni Salad With HerbsSalad, Seafood Salad Recipes,