Recipe of Leftover Beef Roast Recipes Crock Pot

Mexican Pot Roast

Name: Recipe of Leftover Beef Roast Recipes Crock Pot
Prep time: 15 min
Cook time: 8 h 10 min
Total time: 8 h 25 min
Yield: 12 servings

Crock pot roast beef whoa.

Using Leftover Roast Beef Recipes And Ideas For Using Pot Roast

Recipe Summary Mexican Pot Roast

Freezes well. The meat can be used in burritos, tacos, Mexican dishes, and soups.

Ingredients | Leftover Beef Roast Recipes Crock Pot

2 tablespoons olive oil

1 (4 pound) beef chuck roast, trimmed

1 teaspoon salt

1 teaspoon ground black pepper

1 large onion, chopped

1 ¼ cups diced green chile pepper

1 (5 ounce) bottle hot sauce

¼ cup taco seasoning

1 teaspoon chili powder

1 teaspoon cayenne pepper

1 teaspoon garlic powder

Directions

Heat olive oil in a large skillet over medium-high heat. Season beef chuck roast with salt and pepper. Cook roast in hot oil until browned entirely, 2 to 3 minutes per side; transfer browned roast to a slow cooker.

Sprinkle onion, chile pepper, hot sauce, taco seasoning, chili powder, cayenne pepper, and garlic powder over the roast.

Cook on Low until meat is fall-apart tender, 8 to 10 hours.

Info | Leftover Beef Roast Recipes Crock Pot

prep: 15 mins cook: 8 hrs 10 mins total: 8 hrs 25 mins Servings: 12 Yield: 12 servings

TAG : Mexican Pot Roast

World Cuisine Recipes, Latin American, Mexican,