Recipe of Fish Pie Recipe Pastry

Easy Pie Crust

The fish pie is just a yeast pie, but the filling is the main highlight of pastry.

Winter Fish Pie With Potato Pastry Crust Recipe Delicious Magazine

Recipe Summary Easy Pie Crust

This recipe was given to me by a friend of mine many years ago and I enjoy it because it has a different taste and is so easy to fix.

Ingredients | Fish Pie Recipe Pastry

  • 1 ½ cups all-purpose flour
  • 2 teaspoons white sugar
  • 1 teaspoon salt
  • ½ cup vegetable oil
  • 2 tablespoons milk
  • Directions

  • Preheat oven to 400 degrees F (200 degrees C).
  • Place all ingredients in 9 inch pie pan. Stir together with fork. Pat mixture into bottom and up the sides of the pan. Poke holes in bottom and side of crust.
  • Bake for 15 minutes in the preheated oven, or until light brown. Use as directed in favorite pie recipe.
  • Info | Fish Pie Recipe Pastry

    prep: 10 mins cook: 15 mins total: 25 mins Servings: 8 Yield: 1 - 9 inch pie crust

    TAG : Easy Pie Crust

    Dessert Recipes, Pies, Pie Crust Recipes, Pastry Crusts,


    Images of Fish Pie Recipe Pastry

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