Chocolate Chess Pie Ii
Maybe we're a little biased in saying hershey has the best cocoa powder for baking.
Recipe Summary Chocolate Chess Pie Ii
This is so easy and absolutely delicious!
Ingredients | Chocolate Pie Recipes With Cocoa Powder1 ½ cups white sugar3 tablespoons unsweetened cocoa powder2 eggs1 (5 ounce) can evaporated milk¼ cup melted butter1 teaspoon vanilla extract1 (9 inch) unbaked pie crustDirectionsPreheat oven to 350 degrees F (175 degrees C).Mix sugar and cocoa together. Beat the eggs then add to the cocoa mixture. Beat in the milk, butter and vanilla.Pour mixture into 9 inch unbaked pie shell and bake at 350 degrees F (175 degrees C) for 45 minutes or until set. Let cool before slicing.Info | Chocolate Pie Recipes With Cocoa Powderprep:
15 mins
cook:
40 mins
total:
55 mins
Servings:
8
Yield:
1 9-inch pie
TAG : Chocolate Chess Pie IiDessert Recipes, Pies, Vintage Pie Recipes, Chess Pie Recipes,
