Steps to Make Mexican Dessert Recipes For Christmas

White Chocolate Raspberry Cheesecake

Laced with chunks of toffee and dates, plus a crunchy, nutty topping, it's a real treat.

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Recipe Summary White Chocolate Raspberry Cheesecake

This makes an excellent cheesecake, similar to one you would get in a restaurant. Great for special occasions! Garnish with white chocolate curls if desired.

Ingredients | Mexican Dessert Recipes For Christmas

  • 1 cup chocolate cookie crumbs
  • 3 tablespoons white sugar
  • ¼ cup butter, melted
  • 1 (10 ounce) package frozen raspberries
  • 2 tablespoons white sugar
  • 2 teaspoons cornstarch
  • ½ cup water
  • 2 cups white chocolate chips
  • ½ cup half-and-half cream
  • 3 (8 ounce) packages cream cheese, softened
  • ½ cup white sugar
  • 3 eggs
  • 1 teaspoon vanilla extract
  • Directions

  • In a medium bowl, mix together cookie crumbs, 3 tablespoons sugar, and melted butter. Press mixture into the bottom of a 9 inch springform pan.
  • In a saucepan, combine raspberries, 2 tablespoons sugar, cornstarch, and water. Bring to boil, and continue boiling 5 minutes, or until sauce is thick. Strain sauce through a mesh strainer to remove seeds.
  • Preheat oven to 325 degrees F (165 degrees C). In a metal bowl over a pan of simmering water, melt white chocolate chips with half-and-half, stirring occasionally until smooth.
  • In a large bowl, mix together cream cheese and 1/2 cup sugar until smooth. Beat in eggs one at a time. Blend in vanilla and melted white chocolate. Pour half of batter over crust. Spoon 3 tablespoons raspberry sauce over batter. Pour remaining cheesecake batter into pan, and again spoon 3 tablespoons raspberry sauce over the top. Swirl batter with the tip of a knife to create a marbled effect.
  • Bake for 55 to 60 minutes, or until filling is set. Cool, cover with plastic wrap, and refrigerate for 8 hours before removing from pan. Serve with remaining raspberry sauce.
  • Info | Mexican Dessert Recipes For Christmas

    prep: 1 hr cook: 1 hr additional: 8 hrs total: 10 hrs Servings: 16 Yield: 1 - 9 inch cheesecake

    TAG : White Chocolate Raspberry Cheesecake

    Dessert Recipes, Fruit Dessert Recipes, Raspberry Dessert Recipes,


    Images of Mexican Dessert Recipes For Christmas

    Mexican Dessert Recipes For Christmas : Serve it warm or cold after a light dinner.