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Marinated Grilled Pork Tenderloin

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Recipe Summary Marinated Grilled Pork Tenderloin

This is a wonderful tenderloin that tastes best when marinated for 24 hours.

Ingredients | Leftover Roast Pork Recipes Uk

  • ¼ cup honey
  • ¼ cup soy sauce
  • ¼ cup oyster sauce
  • 2 tablespoons brown sugar
  • 4 teaspoons minced fresh ginger root
  • 1 tablespoon ketchup
  • 1 tablespoon minced garlic
  • 1 tablespoon chopped fresh parsley
  • ¼ teaspoon onion powder
  • ¼ teaspoon cayenne pepper
  • ¼ teaspoon ground cinnamon
  • 2 (12 ounce) pork tenderloins
  • Directions

  • Whisk honey, soy sauce, oyster sauce, brown sugar, ginger, ketchup, garlic, parsley, onion powder, cayenne pepper, and cinnamon in a bowl; pour into a resealable plastic bag. Add pork, coat with marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for up to 24 hours.
  • Preheat grill for medium heat and lightly oil the grate. Remove pork from the marinade, and shake off excess. Discard the remaining marinade.
  • Cook the pork tenderloins on preheated grill until no longer pink in the center, 20 to 30 minutes, turning occasionally. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
  • Info | Leftover Roast Pork Recipes Uk

    prep: 10 mins cook: 20 mins additional: 1 day total: 1 day Servings: 4 Yield: 4 servings

    TAG : Marinated Grilled Pork Tenderloin

    Meat and Poultry Recipes, Pork, Pork Tenderloin Recipes,


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