Apple Crumb Pie
Once you've served this recipe, you'll ideally need to eat it within 4.
Recipe Summary Apple Crumb Pie
You can add walnuts and raisins to this apple crumb pie to make it even dreamier!
Ingredients | Christmas Pie Recipes1 (9 inch) pie shell6 cups thinly sliced apples1 tablespoon lemon juice (Optional)¾ cup white sugar2 tablespoons all-purpose flour½ teaspoon ground cinnamon⅛ teaspoon ground nutmeg½ cup raisins (Optional)½ cup chopped walnuts (Optional)½ cup all-purpose flour½ cup packed brown sugar3 tablespoons butterDirectionsPreheat oven to 375 degrees F (190 degrees C).Place sliced apples in a large bowl; sprinkle with lemon juice, if desired. In a small bowl, mix together white sugar, 2 tablespoons flour, cinnamon, and nutmeg. Sprinkle mixture over apples and toss until apple slices are evenly coated. Stir in raisins and walnuts (optional). Transfer mixture into pastry shell.In a small bowl ,mix together 1/2 cup flour and brown sugar. Cut in butter or margarine until mixture is crumbly. Sprinkle mixture over apple filling. Cover top loosely with aluminum foil.Bake in preheated oven for 25 minutes. Remove foil and bake an additional 25 to 30 minutes, until top is golden brown and filling is bubbly. Cool on a wire rack.Info | Christmas Pie Recipesprep:
30 mins
cook:
50 mins
additional:
2 hrs
total:
3 hrs 20 mins
Servings:
8
Yield:
1 9-inch pie
TAG : Apple Crumb PieDessert Recipes, Pies, Apple Pie Recipes,
