Light And Fluffy Spinach Quiche
In this playlist i'll show you how to make fluffy slime with glue sticks and shaving cream gel!
Recipe Summary Light And Fluffy Spinach Quiche
Very tasty and fluffy quiche. Easy to prepare. You'll love it. The spinach can be substituted for any fresh or frozen vegetable.
Ingredients | Recipe How To Make Slime Fluffy½ cup light mayonnaise½ cup milk4 eggs, lightly beaten8 ounces shredded reduced-fat Cheddar cheese1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry¼ cup chopped onion1 (9 inch) unbaked pie shellDirectionsPreheat oven to 400 degrees F (200 degrees C). Line a cookie sheet with foil.In a large bowl, whisk together mayonnaise and milk until smooth. Whisk in eggs. Layer spinach, cheese, and onion in pie shell, making several layers of each. Pour in egg mixture. Place quiche on prepared cookie sheet. Cover quiche with foil.Bake in preheated oven for 45 minutes. Remove cover, and bake 10 to 15 minutes, or until top is golden brown and filling is set.Info | Recipe How To Make Slime Fluffyprep:
20 mins
cook:
1 hr
total:
1 hr 20 mins
Servings:
6
Yield:
1 - 9 inch quiche
TAG : Light And Fluffy Spinach QuicheBreakfast and Brunch Recipes, Eggs, Quiche,
