Classic Turkey And Rice Soup
Turkey is a nutritional powerhouse, so you want to make sure to maximize your turkey leftovers.
Recipe Summary Classic Turkey And Rice Soup
Is there anything as warm as a bowl of soup made with the leftovers of a meal that you shared with your family?
Ingredients | Leftover Turkey Soup Recipes Healthy1 turkey carcass1 large onion, halved and skin left on1 large carrot, roughly chopped1 stalk celery, roughly chopped1 head garlic, halved1 teaspoon dried rosemary1 teaspoon dried thyme2 bay leavessalt and ground black pepper to tastewater to cover2 large onions, diced2 carrots, diced2 stalks celery, diced2 cloves garlic, minced1 teaspoon poultry seasoning1 teaspoon dried rosemary1 teaspoon onion powder2 cups cooked riceDirectionsCombine turkey carcass, halved onion, roughly chopped carrot, roughly chopped celery, halved garlic head, 1 teaspoon rosemary, thyme, bay leaves, salt, and pepper in a stockpot; pour in enough water to cover. Bring mixture to a boil, cover pot, reduce heat, and simmer until flavors have blended, about 1 hour.Remove turkey carcass and pull remaining meat from bones; reserve meat and discard carcass. Remove vegetables and bay leaves from stock using a slotted spoon and discard.Stir diced onions, diced carrots, diced celery, minced garlic, poultry seasoning, 1 teaspoon rosemary, and onion powder into stock; bring to a boil. Reduce heat, cover pot, and simmer until vegetables are very tender, 20 to 30 minutes. Add cooked rice and turkey meat to soup; season with salt and pepper. Cook until rice and turkey meat are warmed, about 5 minutes.You can use other turkey than a carcass. Simply roast legs or thighs in the oven until cooked and browned nicely, then continue with instructions for the stock.This is a low-fat recipe. To further reduce the fat, you can make the stock ahead and chill in the fridge. Any fat will come to the top and be easily removed. Don't hesitate to add any further leftovers of your choice!Info | Leftover Turkey Soup Recipes Healthyprep:
20 mins
cook:
1 hr 25 mins
total:
1 hr 45 mins
Servings:
8
Yield:
8 servings
TAG : Classic Turkey And Rice SoupSoups, Stews and Chili Recipes, Soup Recipes, Turkey Soup Recipes,