Summer Chicken Burgers
My tried and tested crispy chicken burger with honey mustard coleslaw is the best you're going to using my secret recipe for making the perfect crispy chicken, served on a toasted brioche bun, with.
Recipe Summary Summer Chicken Burgers
These grilled chicken sandwiches are mouthwatering! Great for backyard get-togethers.
Ingredients | Chicken Burger Recipes1 ripe avocado, sliced1 tablespoon lemon juice1 tablespoon butter1 large Vidalia onions, sliced into rings4 boneless, skinless chicken breast halvessalt and pepper to taste4 hamburger buns4 tablespoons mayonnaise4 slices provolone cheeseDirectionsIn a small bowl, combine sliced avocado and lemon juice. Add water to cover; set aside. Preheat an outdoor grill for high heat and lightly oil grate.Heat butter in a large heavy skillet over medium-high heat. Saute the onions until browned and caramelized; set aside.Season the chicken with salt and pepper. Place on grill, and cook until no longer pink and juices run clear, about 5 minutes on each side. Place buns on grill just long enough to toast them.Spread buns with mayonnaise to taste, then layer with chicken, caramelized onion, provolone and avocado.Info | Chicken Burger Recipesprep:
15 mins
cook:
15 mins
total:
30 mins
Servings:
4
Yield:
4 servings
TAG : Summer Chicken BurgersMeat and Poultry Recipes, Chicken, Chicken Breast Recipes,